MIFTAHUSSURUR, W.; AISYAH, S. . Revitalisasi Produk Tradisional Lempeng melalui Pendampingan Sertifikasi Halal. Salwatuna : Jurnal Pengabdian Masyarakat, [S. l.], v. 5, n. 2, p. 103–118, 2025. DOI: 10.59106/salwatuna.v5i2.336. Disponível em: https://ejournal.stitta.ac.id/index.php/salwatuna/article/view/336. Acesso em: 11 jun. 2026.